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Archive of entries posted on 8th March 2010

How I Stir Fry

In my last post I talked about one of my two “go-to” meals, a big pot of yummy soup. I mentioned my other "go-to” was a big stir fry. Just like with my soup-making skillz, I feel like I’ve gotten pretty good at making a decent stir fry. I press a block of extra-firm tofu [...]