My mom called me awhile ago and told me she has some random food items that she thought I might like (her fiancé ordered a bunch of food online and I guess this came with it). Not going to lie, when she said “organic raw pecan butter” I got really excited, because hello, that stuff [...]
Hellooo! How is everyone’s week going so far? Mine’s going…ok, I guess. Work is busy which is always nice, and I worked on a freelance project last night that was looming over my head so it was nice to get things done.
Side note 1: check out my new blog header! I’ll link to the artists [...]
As I mentioned, I made blondies for the terribly sad and depressing and I don’t want to talk about it football game on Sunday. And as anything with a stick of butter and a cup of brown sugar would be, they were really, really good. They have the texture of a brownie with the taste [...]
Did everyone have a nice Thanksgiving? Mine was just lovely. I didn’t take any photos because well, I was teased enough for making a pie that had tofu in it (or rather, that I was trying to keep it a secret. Grrr!). But suffice it to say the evening was a success, and we only [...]
Happy Thanksgiving!
I’m waiting for my dad to pick me up so I thought I’d pop in here to wish you all a happy holiday…or a happy Thursday, as the case may be. My dad and I are going over to Mitch’s dad’s house for the big day, which will be fun because it’ll be the [...]
Hello friends! First off I feel the need to apologize for not being as “on it” with commenting on your blogs as I usually am. I’m still reading (believe me!) but I’ve been super busy this past week with my freelance side job, and I’m trying to be responsible (since, you know, I get paid [...]
Happy Sunday! It’s cool here in San Diego this morning, and I’m out to tackle four miles (again!) once my toast digests. How is your weekend going?
I cannot believe it’s already been ten weeks for my 12-week bootcamp program. I’ve learned a lot and I know I look better than I have in a really [...]
