Good evening! (Or night or morning, or what have you). Before we talk about breakfast, I’m finally ready to announce this on the blog:
I got into grad school!!
I was fairly confident that I would, but still, it’s good to not to wonder anymore. I’m going for a Master’s Degree in Nonprofit Management and Leadership. (Side [...]
Good News and Good Eggs
I Don’t Look Bad as a Blond
Hola! I wanted to thank everyone for their thoughts on my numbness issues that I mentioned in my last post. I did get the shoes from a running store, but I got the “newer” version of the shoes I got there last time, so maybe I should have spent more time looking at other options. [...]
Yogurt That’s Good for Me and the Planet
Lucky me, I was offered some coupons to try Stonyfield Farms yogurts, including their Oikos line of organic Greek yogurt. And who says no to free stuff, really? As a Trader Joe’s Greek yogurt fan, I was more than happy to give Stonyfield Farm’s version a try. I like the TJ plain that comes in [...]
Brunch Treat: Almond Butter French Toast
As I mentioned, Mara @ What’s for Dinner gifted me a loaf of her awesome Challah. As soon as I saw it, I thought, FRENCH TOAST! And even though I said I was going to make a standard FT recipe, when I got to thinking about the ingredients I had in the kitchen, I realized [...]
