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Archive of posts tagged chicken parm

Product Review: Francesco Rinaldi To Be Healthy Pasta Sauce

GIVEAWAY at the end of this post! Whoo hoo. Have I talked about Mitch’s homemade pasta sauce? Probably. I renamed it “Italian chili” because we never eat pasta around these parts (which is not my preference but his, FYI) so calling it spaghetti sauce seemed just wrong. But anyway. It’s really good and packed with [...]